Lunch

11 AM to 4 PM
Monday through Friday

served with your choice of two sides: fries, rice and gravy, fried garlic potatoes, fried okra, hushpuppies, sauteed vegetables, sauteed green beans, or grilled zucchini spears

  • Marinated Chicken Breast

    • 9

    chicken breast grilled, fried or blackened

  • Steak Tips

    • 10

    grilled top sirloin steak tips topped with caramelized onions

  • Hamburger Steak

    • 9

    grilled 1/2 lb. hand-made ground chuck patty topped with caramelized onions and brown gravy

  • Pork Chop

    • 9

    mouth-watering marinated chop, grilled or fried

  • Seared Tilapia Fillet

    • 9

    fresh fillet seasoned and seared

  • Fried Catfish

    • 9

    thinly sliced fillets seasoned and lightly battered in our corn meal mix

  • Tuna Teriyaki

    • 11

    6 oz. yellowfin tuna steak finished with teriyaki glaze and sesame seeds

  • Crunchy Wasabi Tuna

    • 12

    6 oz. yellowfin tuna steak seared to your liking with a wasabi pea crust and finished in wasabi aioli, ponzu, and a sweet soy reduction

  • Sushi Roll Combo

    • 10

    your choice of two rolls: vegetable, snowcrab, crunchy, spicy crunchy, california, spicy tuna, or crawfish with choice of clear soup, miso soup, or side salad